Island-Inspired Ice Cream
Catering for Every Event
From casual backyard luaus to luxury wedding receptions — our mobile ice cream bars bring tropical flavors, interactive topping stations, and live waffle cones directly to your Las Vegas venue.
More Than Ice Cream — It's a Polynesian Dessert Experience
Manea Events brings the spirit of the islands to every scoop. Our ice cream catering pairs premium tropical flavors with interactive topping bars, live culinary stations, and professional service staff — turning dessert into the highlight of your event.
- Island-inspired flavors like Ube, Kona Coffee & Lilikoʻi Sorbet
- Branded mobile pushcarts for indoor & outdoor venues
- Live waffle cone baking & warm Malasada bites
- Fully staffed — we set up, serve, and clean up
- Bundle with Hawaiian catering or a Polynesian luau show
Choose Your Island Experience
Three tiers designed to match your event size, budget, and vibe — from casual to luxury.
Clean, Classic & Refreshing
The Island Standard
Casual graduation parties, office luncheons & budget-friendly backyard luaus
$250 setup fee · Min 50 guests
Fast, clean, and classic. A professional scooper serves premium ice cream from a sleek tabletop cooler display.
Choice of 3 flavors
2 Premium Classics (e.g., Vanilla Bean, Rich Chocolate) + 1 Tropical Star (e.g., Ube or Kona Coffee)
The Aloha Topping Bar
- Crushed Oreos
- Rainbow sprinkles
- Toasted coconut flakes
- Whipped cream & maraschino cherries
Serving vessels: Branded paper cups
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Most Popular
The Paradise Premium
Corporate appreciation events, large family reunions & high-end pool parties
$300 setup fee · Min 50 guests
Elevated presentation served from a beautiful branded mobile pushcart with upgraded vessels and a premium interactive island topping station.
Choice of 4 flavors
2 Island Favorites (Ube, Toasted Coconut Macadamia) + 1 Fruit Sorbet (Lilikoʻi) + 1 Premium Classic (Vanilla Bean)
The Paradise Topping Bar
- Freshly diced local pineapples
- Crushed macadamia nuts
- Li hing mui powder (sweet/sour kick)
- Toasted coconut flakes
- Crushed graham crackers or vanilla wafers
- Mango fruit puree drizzle
- Hot fudge, whipped cream & cherries
✦ Guests choose: standard cups OR freshly baked waffle cone wedges
Serving vessels: Cups + waffle cone wedges
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Premium Experience
The Luxury Luau Royal
Weddings, high-end conventions & milestone celebrations
$400 setup fee · Min 75 guests
Full-service luxury dessert station with upgraded thematic decor — tropical floral arrangements or tiki-style cart detailing — and live culinary action elements.
Choice of 5 artisan flavors
Ube, Kona Coffee, Coconut Macadamia, Mango-Passionfruit Sorbet + seasonal dairy-free Haupia base
The Royal Build-Your-Own Station
- All toppings from Tier 1 & Tier 2
- Warm freshly fried Malasada bites (Hawaiian donuts)
- Warm Haupia (coconut pudding) sauce in chafing dish
- Freshly baked full-sized waffle cones made live on-site
✦ Island Float Station: Hawaiian Sun sodas or POG juice poured over vanilla scoops
Serving vessels: Cups + freshly made live waffle cones
Book This PackageWhich Package Is Right for You?
Compare all three tiers at a glance to find the perfect fit for your event.
| Feature | Tier 1Island Standard | Tier 2 — Most PopularParadise Premium | Tier 3Luxury Luau Royal |
|---|---|---|---|
| Starting price (per person) | $7.50 | $10.00 | $14.00 |
| Setup fee | $250 | $300 | $400 |
| Minimum guests | 50 | 50 | 75 |
| Flavor choices | 3 flavors | 4 flavors | 5 artisan flavors |
| Topping count | 4 toppings | 7 toppings | All toppings + warm sauces |
| Serving station | Tabletop cooler | Branded pushcart | Themed tiki cart |
| Serving vessels | Branded cups | Cups or waffle cone wedges | Cups + live waffle cones |
| Mango puree drizzle | — | ✓ | ✓ |
| Hot fudge | — | ✓ | ✓ |
| Live waffle cone baking | — | — | ✓ |
| Warm Malasada bites | — | — | ✓ |
| Haupia sauce | — | — | ✓ |
| Island Float station | — | — | ✓ |
| Thematic decor | — | — | ✓ |
Add-Ons & Upgrades
Enhance any package with these optional upgrades. Ask about availability when booking.
Add one additional ice cream flavor to any package.
Personalized paper cups printed with your event name, logo, or date.
Keep the dessert bar open longer — perfect for long receptions or multi-hour events.
Dedicated dairy-free sorbets and coconut-based options with separate serving utensils.
Speed up service for large crowds — recommended for 150+ guests.
Add warm freshly fried Hawaiian donuts to Tier 1 or Tier 2 packages.
Everything You Need to Know
Still have questions? Call us at 888-789-4659 or send a message below.
We Come to You — Across Las Vegas & Southern California
Our mobile ice cream catering team travels to venues across the region. Travel fees may apply for locations outside the Las Vegas valley.
Las Vegas Valley
Primary Service Area — No Travel Fee- Las Vegas Strip & Downtown
- Henderson
- Summerlin
- North Las Vegas
- Boulder City
- Enterprise & Spring Valley
- Centennial Hills
- Green Valley
Southern California
- Los Angeles
- Orange County
- San Diego
- Long Beach
- Anaheim
- Riverside
- Inland Empire
- Palm Springs
Don't see your city? Call us — we travel for the right event.
Make It a Full Island Experience
Pair your ice cream catering with our other services for a seamless, all-in-one Polynesian event — and ask about bundled pricing.
Hawaiian Catering
Kalua pig, poi, lomi salmon & full island feast spreads
Mobile Espresso Bar
Craft lattes, cold brew & tropical boba drinks
Polynesian Luau Show
Fire knife dancers, hula performers & live island music